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EduClasses would like to wish you a safe and happy Easter! Our offices will be closed on Friday April 3rd in observance of Good Friday and will return to the office on Monday April 6th. Our online courses will still be available during this period.
This recipe can be found at El Restaurante.
Livefire Whiskey Cocktail
2 ounces rye whiskey
2 dashes whiskey barrel bitters (other bitters may be substituted)
1/2 teaspoon Maguey Sweet Sap
Ice
In an old fashioned glass, mix Maguey Sweet Sap and bitters. Add ice to the glass, then pour in the rye whiskey. Stir and enjoy.
For variation, add 1 cherry, or start by muddling a strip of orange peel with the bitters and Maguey Sweet Sap.
This recipe is courtesy of, and copyright of, Curt McAdams.