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EduClasses would like to wish you a safe and happy Easter! Our offices will be closed on Friday April 3rd in observance of Good Friday and will return to the office on Monday April 6th. Our online courses will still be available during this period.
July 23, 2018
Pepperidge Farm has been notified by one of its ingredient suppliers that whey powder in a seasoning that is applied to four varieties of crackers has been the subject of a recall by the whey powder manufacturer due to the potential presence of Salmonella. Pepperidge Farm initiated an investigation and, out of an abundance of caution, is voluntarily recalling four varieties of Goldfish crackers. The products were distributed throughout the United States. No illnesses have been reported. No other Pepperidge Farm products in the U.S. are subject to this recall.
The following four varieties with the indicated codes are subject to this recall:
Different packaging options are included in this recall. Consumers are encouraged to read the chart below.
WO 11/25/18 WO 12/2/18 WO 12/9/18 WO 12/16/18 WO 12/30/18 WO 1/20/19 RU 12/30/18
WO 1/6/19
RU 12/30/18
WO 1/6/19 WO 1/13/19 WO 1/20/19 WO 1/27/19 WO 2/3/19 WO 2/10/19
Consumers who have purchased these products should not eat them. Recalled product should be discarded or may be returned to the place of purchase for a full refund. Consumers with questions may visit www.pepperidgefarm.com/GoldfishUpdate or call Customer Service at 800-679-1791, 24 hours a day, for more information. Our Customer Service specialists are available M – F 9AM – 7PM EST.
Click here to view product photos.